Biotechnology Course
About This Course
Welcome to the Biotechnology Course, a dynamic program designed to explore the intersection of biology and technology. This course covers the fundamental principles of biotechnology, including its applications in medicine, agriculture, environmental science, and industry.
Learning Objectives
Foundations of Biotechnology – Overview of key concepts, tools, and techniques in biotechnology.
Genetic Engineering & Molecular Biology – Techniques such as CRISPR, cloning, and recombinant DNA technology.
Bioprocessing & Industrial Biotechnology – Applications in fermentation, enzyme technology, and biopharmaceutical production.
Agricultural Biotechnology – Genetically modified organisms (GMOs), biofortification, and sustainable farming practices.
Environmental Biotechnology – Bioremediation, waste treatment, and biofuels.
Ethical and Regulatory Considerations – Understanding the ethical implications and regulatory landscape of biotechnological innovations.
Your Trainers
